Vennie College Dog

1. 1

   Prepare hotdog in whatever fashion you preferboiling in a pot, grilling on a BBQ, or microwaving.

2. 2

   Just ensure they have reached the proper temperature.

3. 3

   Toast buns in the oven until golden brown, and prepare with mayonnaise and ketchup to your liking.

4. 4

   Place cooked hotdogs in the bun, topping each with 1 tablespoon diced onion and 3 tablespoons of chopped cabbage.

5. 5

   Top with 5 or 6 crumbled potato chips.

6. 6

   Serve on a summer day, watching some good baseball.

7. 7

   Trust me, you will like these.

8. 8

   The cabbage will not over power the dish; it will add an additional texture and crunch to the dog.

* Per serving · 4 servings · Values may vary.

No additional tips available.