How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Pot Roast?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. venison, 1/2 tsp. garlic powder, 1/4 tsp. pepper, 3 Tbsp. vinegar, and more.

Is Venison Pot Roast suitable as meat & poultry?

Yes, Venison Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Pot Roast Recipe

Name: Venison Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. venison; 1/2 tsp. garlic powder; 1/4 tsp. pepper; 3 Tbsp. vinegar; 4 slices bacon; 4 potatoes; 6 to 8 carrots; 3 stalks celery; 1/4 to 1 c. water

Venison Pot Roast – a delicious recipe with venison, garlic powder, pepper, vinegar, bacon, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. venison
1/2 tsp. garlic powder
1/4 tsp. pepper
3 Tbsp. vinegar
4 slices bacon
4 potatoes
6 to 8 carrots
3 stalks celery
1/4 to 1 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
316 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Venison Pot Roast

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