How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Venison Marinade?

You need 7 ingredients. The key ingredients include: 2 cups dry red wine, Syrah recommended, ½ cup vegetable oil, 1 tablespoon onion powder, 1 tablespoon garlic powder, and more.

Is Venison Marinade suitable as meat & poultry?

Yes, Venison Marinade falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Venison Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Venison Marinade Recipe

Name: Venison Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups dry red wine, Syrah recommended; ½ cup vegetable oil; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1 bay leaf; 1 teaspoon pepper; 3 -5 drops hot sauce, to your taste (optional)

Venison Marinade – a delicious recipe with red wine, vegetable oil, onion powder, garlic, bay leaf, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups dry red wine, Syrah recommended
½ cup vegetable oil
1 tablespoon onion powder
1 tablespoon garlic powder
1 bay leaf
1 teaspoon pepper
3 -5 drops hot sauce, to your taste (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Venison Marinade

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