Flavorful Chicken Roll-ups

1. 1

   Flatten (pound) chicken breast to 1/3 inch thickness.

2. 2

   Place one cheese slice on each piece of chicken; roll up tightly.

3. 3

   Secure with a toothpick.

4. 4

   Place flour, beaten eggs and bread crumbs in seperate shallow bowls.

5. 5

   Coat chicken with flour.

6. 6

   Dip in beaten eggs, then coat with bread crumbs.

7. 7

   Place seam side down in a ungreased 2-1/2 quart baking dish.

8. 8

   Combine the butter and oregano; drizzle over the Chicken.

9. 9

   Bake uncovered, at 350 degrees for 40-50 minutes or until juices run clear.

10. 10

    Discard toothpicks before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.