How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Shrimp?

You need 4 ingredients. The key ingredients include: 1 lb. shrimp, peeled and deveined, 1 1/2 c. flour, 2 Tbsp. Old Bay seasoning or crab seasoning, cooking oil in deep fat fryer.

Is Velvet Shrimp suitable as seafood?

Yes, Velvet Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Velvet Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velvet Shrimp Recipe

Name: Velvet Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. shrimp, peeled and deveined; 1 1/2 c. flour; 2 Tbsp. Old Bay seasoning or crab seasoning; cooking oil in deep fat fryer

Velvet Shrimp – a delicious recipe with shrimp, flour, Bay seasoning, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. shrimp, peeled and deveined
1 1/2 c. flour
2 Tbsp. Old Bay seasoning or crab seasoning
cooking oil in deep fat fryer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Seafood

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