How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Golden Clam Chowder?

You need 15 ingredients. The key ingredients include: 2 celery ribs, 2 medium carrots, 1 medium onion, 2 teaspoons olive oil, and more.

Is Golden Clam Chowder suitable as seafood?

Yes, Golden Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Golden Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Golden Clam Chowder Recipe

Name: Golden Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 celery ribs; 2 medium carrots; 1 medium onion; 2 teaspoons olive oil; 4 garlic cloves, minced; 4 medium potatoes, peeled and diced; 2 cans (6-1/2 ounces each) minced clams, undrained; 1 bottle (8 ounces) clam juice; 1 cup plus 1 tablespoon water, divided; 1 teaspoon dried thyme; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 can (12 ounces) evaporated milk; 2 teaspoons cornstarch; 2 bacon strips, cooked and crumbled

Golden Clam Chowder

Eats Now Editorial Team · 608 kcal · Seafood

Golden Clam Chowder – a delicious recipe with celery, carrots, onion, olive oil, garlic, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Golden Clam Chowder

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