Warm up with this hearty Velvet Chicken and Sweet Corn Soup recipe. Made with chicken, egg whites, cornstarch and salt. Easy step-by-step instructions i…
This Velvet Chicken and Sweet Corn Soup relies on simple, everyday ingredients such as each egg whites beaten, cornstarch, salt and peanut oil. It comes together quickly and makes 4 servings, at about 1929 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026