How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velvet Chicken and Sweet Corn Soup?

You need 8 ingredients. The key ingredients include: 1/2 pound chicken breast halves, boneless, skinless cut up, 2 each egg whites beaten, 2 tablespoons cornstarch, ⅛ teaspoon salt, and more.

Is Velvet Chicken and Sweet Corn Soup suitable as soups & stews?

Yes, Velvet Chicken and Sweet Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Velvet Chicken and Sweet Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velvet Chicken and Sweet Corn Soup Recipe

Name: Velvet Chicken and Sweet Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound chicken breast halves, boneless, skinless cut up; 2 each egg whites beaten; 2 tablespoons cornstarch; ⅛ teaspoon salt; 3 cups peanut oil; 17 ounces creamed corn; 3 cups chicken broth; 1 tablespoon soy sauce, light

Velvet Chicken and Sweet Corn Soup – a delicious recipe with chicken, egg whites, cornstarch, salt, peanut oil, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 pound chicken breast halves, boneless, skinless cut up
2 each egg whites beaten
2 tablespoons cornstarch
⅛ teaspoon salt
3 cups peanut oil
17 ounces creamed corn
3 cups chicken broth
1 tablespoon soy sauce, light

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Quick Info

Servings
4 servings
Calories
1929 kcal
Category
Soups & Stews

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Velvet Chicken and Sweet Corn Soup

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