How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chili Con Carne?

You need 10 ingredients. The key ingredients include: 1 None each red and green peppers, cut into strips, 2 None onions, peeled and cut into strips, None None a little oregano, 2 cloves garlic, peeled and pressed, and more.

Is Chili Con Carne suitable as soups & stews?

Yes, Chili Con Carne falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chili Con Carne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chili Con Carne Recipe

Name: Chili Con Carne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 None each red and green peppers, cut into strips; 2 None onions, peeled and cut into strips; None None a little oregano; 2 cloves garlic, peeled and pressed; 2 None chilli peppers, seeded and chopped; 1 tbsp oil; 500 g minced beef; 1 can (425ml) kidney beans, drained and rinsed; 1 can (425g) sweetcorn, drained; 1 can (850g) chopped tomatoes

Chili Con Carne

Eats Now Editorial Team · 622 kcal · Soups & Stews

Chili Con Carne – a delicious recipe with red and, onions, oregano, garlic, chilli peppers, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Chili Con Carne

How did you like this recipe?

Frequently Asked Questions