How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Velveeta Tex-Mex Beef and Potatoes?

You need 8 ingredients. The key ingredients include: 1 lb ground beef (or other ground meat), 1 red bell pepper, chopped, 1 onion, chopped, 1 (1 1/4 ounce) package taco seasoning, and more.

Is Velveeta Tex-Mex Beef and Potatoes suitable as meat & poultry?

Yes, Velveeta Tex-Mex Beef and Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Velveeta Tex-Mex Beef and Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Velveeta Tex-Mex Beef and Potatoes Recipe

Name: Velveeta Tex-Mex Beef and Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef (or other ground meat); 1 red bell pepper, chopped; 1 onion, chopped; 1 (1 1/4 ounce) package taco seasoning; ½ cup water; 4 cups frozen cubed souther-style hash browns; 1 (10 ounce) package frozen corn; 12 lb Velveeta cheese, cut into 1/2-inch cubes

Velveeta Tex-Mex Beef and Potatoes – a delicious recipe with ground beef, red bell pepper, onion, taco seasoning, water, browns. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb ground beef (or other ground meat)
1 red bell pepper, chopped
1 onion, chopped
1 (1 1/4 ounce) package taco seasoning
½ cup water
4 cups frozen cubed souther-style hash browns
1 (10 ounce) package frozen corn
12 lb Velveeta cheese, cut into 1/2-inch cubes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5798 kcal
Category
Meat & Poultry

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Velveeta Tex-Mex Beef and Potatoes

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