How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Pizza (Low-Fat)?

You need 8 ingredients. The key ingredients include: 8 oz. lite cream cheese, 1 c. lite mayo, 1 pkg. Good Season's Italian dressing (add to taste), 1 pkg. pita bread, and more.

Is Veggie Pizza (Low-Fat) suitable as vegetarian?

Yes, Veggie Pizza (Low-Fat) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Pizza (Low-Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Pizza (Low-Fat) Recipe

Name: Veggie Pizza (Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 8 oz. lite cream cheese; 1 c. lite mayo; 1 pkg. Good Season's Italian dressing (add to taste); 1 pkg. pita bread; 1 (8 oz.) pkg. low-fat Mozzarella cheese; broccoli; cauliflower; any veggie you like

Veggie Pizza (Low-Fat) – a delicious recipe with lite cream cheese, lite mayo, pita bread, low-fat Mozzarella cheese, broccoli, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

8 oz. lite cream cheese
1 c. lite mayo
1 pkg. Good Season's Italian dressing (add to taste)
1 pkg. pita bread
1 (8 oz.) pkg. low-fat Mozzarella cheese
broccoli
cauliflower
any veggie you like

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Veggie Pizza (Low-Fat)

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