Try this homemade Veggie Casserole recipe the whole family will love. Made with frozen green beans, cream of mushroom soup, milk and Cheddar cheese. Eas…
This Veggie Casserole relies on simple, everyday ingredients such as cream of mushroom soup, soup can milk, grated cheddar cheese and ritz cracker crumbs. It comes together quickly and makes 4 servings, at about 36 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026