How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Casserole?

You need 8 ingredients. The key ingredients include: 2 cans fresh cut green beans, 1 can carrots, 1 can corn, 1 can water chestnuts, and more.

Is Veggie Casserole suitable as vegetarian?

Yes, Veggie Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Casserole Recipe

Name: Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans fresh cut green beans; 1 can carrots; 1 can corn; 1 can water chestnuts; 3/4 c. mayonnaise; 2 c. shredded Cheddar cheese; 2 tubes Ritz crackers, crushed; 1/2 stick butter, melted

Veggie Casserole – a delicious recipe with green beans, carrots, corn, water chestnuts, mayonnaise, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cans fresh cut green beans
1 can carrots
1 can corn
1 can water chestnuts
3/4 c. mayonnaise
2 c. shredded Cheddar cheese
2 tubes Ritz crackers, crushed
1/2 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1079 kcal
Category
Vegetarian

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Veggie Casserole

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