Vegg Nog — Vegetarian recipe

Vegg Nog

Eats Now Editorial Team  · 111 kcal  · Vegetarian

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Try this homemade Vegg Nog recipe the whole family will love. Made with firm tofu, soy milk, lemon juice and maple syrup. Easy step-by-step instructions…

This Vegg Nog relies on simple, everyday ingredients such as qt. soy milk, lemon juice, maple syrup and vanilla. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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