How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tortilla Soup?

You need 15 ingredients. The key ingredients include: 1 Tbsp. vegetable oil, 3 cloves garlic, minced, 1 small onion, chopped, 3 med. tomatoes, seeded and chopped, and more.

Is Vegetarian Tortilla Soup suitable as soups & stews?

Yes, Vegetarian Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Tortilla Soup Recipe

Name: Vegetarian Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. vegetable oil; 3 cloves garlic, minced; 1 small onion, chopped; 3 med. tomatoes, seeded and chopped; 1 lb. firm or extra-firm tofu, cut into cubes; 2 (15 oz.) cans corn, drained; 1 (15 oz.) can black beans, rinsed and drained; 2 (7 oz.) cans diced, mild green chilies; 6 c. vegetable broth; 1/4 c. chopped cilantro; 1/2 tsp. ground cumin; Juice of half fresh lime; salt and pepper to taste; 1 c. shredded pepper-jack cheese; yellow corn tortilla chips

Vegetarian Tortilla Soup

Eats Now Editorial Team · 401 kcal · Soups & Stews

Vegetarian Tortilla Soup – a delicious recipe with vegetable oil, garlic, onion, tomatoes, firm, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Tortilla Soup

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