How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Sausage Casserole In Romertopf ?

You need 8 ingredients. The key ingredients include: 1 med. onion, cut in half rings, 2 cloves garlic, diced, 1 green pepper, chopped, 8 Italian veggie sausages, and more.

Is Vegetarian Sausage Casserole In Romertopf suitable as meat & poultry?

Yes, Vegetarian Sausage Casserole In Romertopf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Sausage Casserole In Romertopf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Sausage Casserole In Romertopf Recipe

Name: Vegetarian Sausage Casserole In Romertopf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 med. onion, cut in half rings; 2 cloves garlic, diced; 1 green pepper, chopped; 8 Italian veggie sausages; 1 cup long grain rice; 2 cups vegetable broth; 2 oz. grated cheddar cheese; salt, pepper, and paprika to taste

Vegetarian Sausage Casserole In Romertopf – a delicious recipe with onion, garlic, green pepper, Italian veggie sausages, long grain rice, vegetable broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 med. onion, cut in half rings
2 cloves garlic, diced
1 green pepper, chopped
8 Italian veggie sausages
1 cup long grain rice
2 cups vegetable broth
2 oz. grated cheddar cheese
salt, pepper, and paprika to taste

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Vegetarian Sausage Casserole In Romertopf

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