smilys redbeans n rice & smoked sausage Recipe

Name: smilys redbeans n rice & smoked sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried redbeans; 1 garlic clove chopped; 1 1/2 lb smoked sausage cut; 1 tsp ground pepper; 4 smoked turkey tails; 1 cayenne pep to taste; 1 pinch salt; 1 pinch sesoning salt; 1 pinch adobo; 1 rice; 1 large onion chopped

Servings: persons

1 lb dried redbeans
1 garlic clove chopped
1 1/2 lb smoked sausage cut
1 tsp ground pepper
4 smoked turkey tails
1 cayenne pep to taste
1 pinch salt
1 pinch sesoning salt
1 pinch adobo
1 rice
1 large onion chopped

1
Place beans in Dutch oven and cover generously with water.
2
Let soak 30 minutes.
3
Add remaining ingredients to beans except salt and rice.
4
Bring to boil over medium high heat.
5
Reduce heat to medium low, cover and simmer until beans are tender, adding more water if necessary (about 2 1/2 hours).
6
Add salt to taste.
7
Remove about 3 tablespoons of beans from mixture and mash to paste; return to Dutch oven and stir.
8
Simmer 15 more minutes.
9
Serve over hot rice.
10
I sometimes add frozen okra!
11
cornbread is a good side dish!
12
some ppl serve redbeans,ect over cornbread!
13
Its up to you.

471

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb dried redbeans, 1 garlic clove chopped, 1 1/2 lb smoked sausage cut, 1 tsp ground pepper, and more.

Yes, smilys redbeans n rice & smoked sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

smilys redbeans n rice & smoked sausage

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