Vegetarian Sausage And White Bean Soup

1. 1

   Heat the oven to 190u00b0C (Gas Mark 5 / 375u00b0F). Lay the unpeeled garlic cloves on a baking tray and drizzle with a touch of oil. Roast for 20 minutes. Once roasted, squeeze the cooked garlic from each clove.

2. 2

   Heat the remaining oil in a large saucepan and gently cook the diced onion over a low heat. After a few minutes, add the roasted garlic and cook for 2 more minutes. Add the remaining ingredients, and simmer for 20 minutes, or until the sausages are cooked and the mixture is piping hot.

* Per serving · 4 servings · Values may vary.

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