Vegetarian Lentil Comfort Soup

1. 1

   Heat oil in large saucepan over med heat, add onions, celery, carrots, and garlic and saute' till vegetables begin to brown.

2. 2

   About 15 minutes.

3. 3

   Add broth and lentils and tomatoes with juice and let simmer until lentils are cooked and tender, about 45 minutes.

4. 4

   Longer cooking does not really make a difference.

5. 5

   Season with salt and pepper if desired and serve with celery leaf garnish.

6. 6

   and a bit of balsmaic vinegar if you wish.

7. 7

   I find this easy on the tummy and good on a chilly night.

* Per serving · 4 servings · Values may vary.

No additional tips available.