How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian "Chicken", Potato, And Broccoli Casserole?

You need 12 ingredients. The key ingredients include: 2 large potatoes, peeled and very thinly sliced (i recommend a cheese slicer), 10 ounces Campbell's half-fat condensed cream of mushroom soup, 10 ounces 1% low-fat milk, 170 g vegetarian chicken strips, about a cup, i use yves, and more.

Is Vegetarian "Chicken", Potato, And Broccoli Casserole suitable as meat & poultry?

Yes, Vegetarian "Chicken", Potato, And Broccoli Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian "Chicken", Potato, And Broccoli Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian "Chicken", Potato, And Broccoli Casserol

Name: Vegetarian "Chicken", Potato, And Broccoli Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large potatoes, peeled and very thinly sliced (i recommend a cheese slicer); 10 ounces Campbell's half-fat condensed cream of mushroom soup; 10 ounces 1% low-fat milk; 170 g vegetarian chicken strips, about a cup, i use yves; 1 head broccoli, cut in 1 inch pieces (about a cup and a half to two cups); 1 vegetarian chicken bouillon cube; 1/2 teaspoon garlic powder; 1 red onion, coarsely chopped; 1 teaspoon dill; 1/2 teaspoon dried chipotle powder; 1 cup low-fat cheddar cheese, shredded; 1/3 low-fat parmesan cheese

Try this homemade Vegetarian "Chicken", Potato, And Broccoli Casserole recipe the whole family will love. Made with potatoes, mushroom soup, milk and ch…

This Vegetarian "Chicken", Potato, And Broccoli Casserole relies on simple, everyday ingredients such as 1% low-fat milk, garlic powder, red onion, coarsely chopped and dill. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetarian "Chicken", Potato, And Broccoli Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions