How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetables Stir Fry?

You need 10 ingredients. The key ingredients include: fresh ginger sliced on thin slivers, 1/2 red bell pepper core and seed removed, sliced in thin strips, 1 broccoli medium size, head, florets separated, 1 medium zucchini cut in half, each half quartered, and more.

Is Vegetables Stir Fry suitable as vegetarian?

Yes, Vegetables Stir Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetables Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetables Stir Fry Recipe

Name: Vegetables Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: fresh ginger sliced on thin slivers; 1/2 red bell pepper core and seed removed, sliced in thin strips; 1 broccoli medium size, head, florets separated; 1 medium zucchini cut in half, each half quartered; 1 medium carrot peeled, cut in half and each halved quartered; 1 handful mushrooms stems removed, caps quartered; 1 garlic clove chopped; oil; salt; pepper

Vegetables Stir Fry

Eats Now Editorial Team · 67 kcal · Vegetarian

Vegetables Stir Fry – a delicious recipe with ginger, red bell pepper, broccoli, zucchini, carrot, handful mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegetables Stir Fry

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