How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Stir-Fry?

You need 13 ingredients. The key ingredients include: 1 tbsp. Organic olive oil, 1/2 tsp. organic sesame oil, 1/4 tsp. organic crushed red pepper flakes, 1/2 medium organic red onion, and more.

Is Vegetable Stir-Fry suitable as vegetarian?

Yes, Vegetable Stir-Fry falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetable Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Stir-Fry Recipe

Name: Vegetable Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. Organic olive oil; 1/2 tsp. organic sesame oil; 1/4 tsp. organic crushed red pepper flakes; 1/2 medium organic red onion; 2 clove organic garlic; 1 c. organic broccoli florets; 1/2 organic red bell pepper; 6 large organic shiitake mushrooms; 1 tsp. organic soy sauce; 1 piece organic baked tofu; 2 organic scallions; 1/2 c. organic cilantro; 1 tsp. organic sesame seeds

Vegetable Stir-Fry

Eats Now Editorial Team · 117 kcal · Vegetarian

Vegetable Stir-Fry – a delicious recipe with olive oil, sesame oil, red pepper, red onion, clove organic garlic, broccoli florets. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Vegetable Stir-Fry

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