Warm up with this hearty Vegetable Soup(Low Calorie) recipe. Made with water, tomato juice, zucchini and celery. Easy step-by-step instructions included.
This Vegetable Soup(Low Calorie) relies on simple, everyday ingredients such as water, beef bouillon cubes, large can tomato juice and zucchini, chopped. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026