How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Soup With Dill And Caraway Recipe?

You need 10 ingredients. The key ingredients include: 2 c. No-sodium chicken broth, 1 c. Water, 1 can (14 1/2-oz) tomatoes including liquid, 4 ounce Fresh mushrooms, sliced, (1 1/4 c.), and more.

Is Barley Soup With Dill And Caraway Recipe suitable as soups & stews?

Yes, Barley Soup With Dill And Caraway Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Soup With Dill And Caraway Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Soup With Dill And Caraway Recipe

Name: Barley Soup With Dill And Caraway Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. No-sodium chicken broth; 1 c. Water; 1 can (14 1/2-oz) tomatoes including liquid; 4 ounce Fresh mushrooms, sliced, (1 1/4 c.); 1/2 c. Medium pearl barley; 1 Tbsp. Instant chopped onion; 1 1/2 tsp Crushed dill weed; 1/2 tsp Caraway seeds; 1/4 tsp Sugar Grnd black pepper to taste; 6 ounce Cooked ham, cut in bite-size pcs, (1 c.)

Warm up with this hearty Barley Soup With Dill And Caraway recipe. Made with No-sodium, Water, tomatoes and Fresh mushrooms. Easy step-by-step instructi…

This Barley Soup With Dill And Caraway relies on simple, everyday ingredients such as no-sodium chicken broth, water, medium pearl barley and instant chopped onion. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barley Soup With Dill And Caraway Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions