How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 medium onion (chopped), 1 small can mushrooms, 8 oz. Velveeta cheese, 2 c. rice (uncooked), and more.

Is Vegetable Rice Casserole suitable as soups & stews?

Yes, Vegetable Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Rice Casserole Recipe

Name: Vegetable Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion (chopped); 1 small can mushrooms; 8 oz. Velveeta cheese; 2 c. rice (uncooked); 1/2 stick margarine; 1 can cream of chicken soup; 1 bag frozen broccoli

Vegetable Rice Casserole – a delicious recipe with onion, mushrooms, Velveeta cheese, rice, margarine, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium onion (chopped)
1 small can mushrooms
8 oz. Velveeta cheese
2 c. rice (uncooked)
1/2 stick margarine
1 can cream of chicken soup
1 bag frozen broccoli

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Rice Casserole

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