There's a Party in My Tummy Red Beans and Rice Recipe

Name: There's a Party in My Tummy Red Beans and Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces red beans; 1 cup diced onion; 1 cup diced celery; 1 cup diced bell pepper; 3 (14 ounce) cans chicken broth; 1 lb andouille sausage; 1 cup water; 4 cups cooked white rice; salt and pepper; 1 tablespoon Mrs. Dash seasoning mix

Servings: persons

16 ounces red beans
1 cup diced onion
1 cup diced celery
1 cup diced bell pepper
3 (14 ounce) cans chicken broth
1 lb andouille sausage
1 cup water
4 cups cooked white rice
salt and pepper
1 tablespoon Mrs. Dash seasoning mix

1
Wash beans cover with water and bring to boil for 10 minutes.
2
Turn off heat, cover and leave to soak overnite.
3
Cook the vegetables till softened.
4
Put beans in crock pot.
5
Add Mrs.
6
Dash.
7
Add vegetables and the chicken broth.
8
Cook on high for about 4- 5 hours.
9
Check to see if done.
10
Turn to low and water if needed.
11
Slice sausage and add to bean about the last two hours of cooking.
12
Prior to serving pull out 1 1/2 cups beans and juice and mash.
13
Add mashed beans back to crock pot turn pot to warm and serve when ready with white rice.

986

kcal

Calories

Fat

183

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 ounces red beans, 1 cup diced onion, 1 cup diced celery, 1 cup diced bell pepper, and more.

Yes, There's a Party in My Tummy Red Beans and Rice falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

There's a Party in My Tummy Red Beans and Rice

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