Fresh, crisp and full of flavor — this Vegetable Ranch Salad is a must-try. Made with cauliflower, broccoli, red onion and fresh mushrooms. Easy step-by…
This Vegetable Ranch Salad relies on simple, everyday ingredients such as head cauliflower, bite size, bunch broccoli, bite size, large red onion, in rings and fresh mushrooms, sliced. It comes together quickly and makes 4 servings, at about 540 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026