Vegetable Pizza Recipe

Name: Vegetable Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (8 ounce) packages refrigerated crescent dinner rolls; 2 (8 ounce) packages cream cheese, softened; 1 cup mayonnaise; 1 ounce dry ranch dressing mix; 1 cup fresh broccoli, small chopped; 1 cup cauliflower, small chopped; 1 medium carrot, shredded; 1 cup firm tomatoes, small chopped (Roma); 1 cup green bell pepper, small chopped; 2 cups shredded cheddar cheese; 1/4 cup green onion, tops sliced thin

Servings: persons

2 (8 ounce) packages refrigerated crescent dinner rolls
2 (8 ounce) packages cream cheese, softened
1 cup mayonnaise
1 ounce dry ranch dressing mix
1 cup fresh broccoli, small chopped
1 cup cauliflower, small chopped
1 medium carrot, shredded
1 cup firm tomatoes, small chopped (Roma)
1 cup green bell pepper, small chopped
2 cups shredded cheddar cheese
1/4 cup green onion, tops sliced thin

1
Preheat over to 375 degrees.
2
On a 10x15 inch jelly roll sheet, roll out crescent roll dough to form a crust, pinching seams together and pressing to cover bottom of pan.
3
Bake approximately 12 minutes or until crust is golden. Remove from oven and cool for about 15 minutes.
4
In a small mixing bowl, combine cream cheese, mayonnaise and Ranch dressing mix. I do this with a hand mixer. Spread mixture over cooled crust.
5
Arrange broccoli, cauliflower, carrot, tomato, bell pepper, cheddar cheese and green onions over crust in that order. Chill.
6
Cut into slices with a pizza wheel.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (8 ounce) packages refrigerated crescent dinner rolls, 2 (8 ounce) packages cream cheese, softened, 1 cup mayonnaise, 1 ounce dry ranch dressing mix, and more.

Yes, Vegetable Pizza falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Pizza

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