Vegetable Lasagne White Recipe Recipe

Name: Vegetable Lasagne White Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounce. curly lasagne; 1 c. shredded Provolone cheese; 1 (10 ounce.) pkg. frzn spinach, minced, thawed and liquid removed; 1 c. carrot, shredded; 1 c. zucchini, shredded; 3 c. low fat ricotta cheese; 1 egg; 1 med. onion, minced; 2 tbsp. oil; 2 tbsp. flour; 1/4 teaspoon nutmeg; 1 c. chicken broth; 1/2 c. Parmesan cheese, grated

Servings: persons

16 ounce. curly lasagne
1 c. shredded Provolone cheese
1 (10 ounce.) pkg. frzn spinach, minced, thawed and liquid removed
1 c. carrot, shredded
1 c. zucchini, shredded
3 c. low fat ricotta cheese
1 egg
1 med. onion, minced
2 tbsp. oil
2 tbsp. flour
1/4 teaspoon nutmeg
1 c. chicken broth
1/2 c. Parmesan cheese, grated

1
Cook lasagne by package directions; drain.
2
Lay flat between wax paper to keep from sticking together.
3
Combine Provolone cheese, the vegetables, 2 1/2 c. of the ricotta and the egg.
4
Place layer of lasagne on bottom of 13 x 9 inch baking dish.
5
Spread with half the cheese mix.
6
Repeat layers ending with lasagne.
7
Saute/fry onion in oil till tender.
8
Add in flour and nutmeg.
9
Stir in chicken broth and remaining ricotta.
10
Cook and stir till mix comes to a boil.
11
Spoon over lasagne.
12
Sprinkle with Parmesan cheese.
13
Cover with foil and bake 45 min at 350 degrees.
14
Uncover and broil about 2 to 3 min till lightly browned.

963

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 16 ounce. curly lasagne, 1 c. shredded Provolone cheese, 1 (10 ounce.) pkg. frzn spinach, minced, thawed and liquid removed, 1 c. carrot, shredded, and more.

Yes, Vegetable Lasagne White Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lasagne White Recipe

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