How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lasagne?

You need 14 ingredients. The key ingredients include: lasagne noodles, 6 to 8 oz. frozen sliced zucchini, 6 to 8 oz. frozen chopped broccoli, 6 to 8 oz. frozen sliced carrots, and more.

Is Vegetable Lasagne suitable as pasta & noodles?

Yes, Vegetable Lasagne falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Lasagne?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lasagne Recipe

Name: Vegetable Lasagne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: lasagne noodles; 6 to 8 oz. frozen sliced zucchini; 6 to 8 oz. frozen chopped broccoli; 6 to 8 oz. frozen sliced carrots; 6 to 8 oz. frozen chopped cauliflower; celery stalk, chopped; garlic clove, chopped; small onion, chopped; small sweet pepper, chopped; salt (or garlic salt); pepper to taste; sliced cheese, Monterey Jack or Mozzarella; cubed tofu (if desired); 1/2 jar spaghetti sauce

Vegetable Lasagne

Eats Now Editorial Team · 176 kcal · Pasta & Noodles

Vegetable Lasagne – a delicious recipe with noodles, zucchini, broccoli, carrots, cauliflower, celery stalk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Lasagne

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