How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Filled Omelet?

You need 14 ingredients. The key ingredients include: 1 medium zucchini, thinly sliced, 1/2 c. fresh mushrooms, sliced, 1/4 c. green onion, chopped, 1 (7 1/2 oz.) can tomatoes, cut up, and more.

Is Vegetable Filled Omelet suitable as breakfast?

Yes, Vegetable Filled Omelet falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegetable Filled Omelet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Filled Omelet Recipe

Name: Vegetable Filled Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium zucchini, thinly sliced; 1/2 c. fresh mushrooms, sliced; 1/4 c. green onion, chopped; 1 (7 1/2 oz.) can tomatoes, cut up; 1/2 tsp. dried basil, crushed; 1/8 tsp. pepper; 1/2 tsp. salt; 2 Tbsp. butter; 1/4 tsp. sugar; 1 Tbsp. cold water; 2 tsp. cornstarch; 8 eggs; 1/4 c. water; 1/2 tsp. salt

Vegetable Filled Omelet

Eats Now Editorial Team · 368 kcal · Breakfast

Vegetable Filled Omelet – a delicious recipe with zucchini, fresh mushrooms, green onion, tomatoes, basil, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Vegetable Filled Omelet

How did you like this recipe?

Frequently Asked Questions