How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Dip?

You need 9 ingredients. The key ingredients include: 1 qt. mayonnaise, 4 tsp. Worcestershire sauce, 1 Tbsp. celery seed, 2 tsp. mustard, and more.

Is Vegetable Dip suitable as snacks & appetizers?

Yes, Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Dip Recipe

Name: Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 qt. mayonnaise; 4 tsp. Worcestershire sauce; 1 Tbsp. celery seed; 2 tsp. mustard; 1 dash Tabasco sauce (optional); 1/2 medium onion, grated fine; 2 tsp. horseradish; 1/2 tsp. curry powder; salt and pepper to taste

Vegetable Dip – a delicious recipe with mayonnaise, Worcestershire sauce, celery, mustard, Tabasco sauce, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 qt. mayonnaise
4 tsp. Worcestershire sauce
1 Tbsp. celery seed
2 tsp. mustard
1 dash Tabasco sauce (optional)
1/2 medium onion, grated fine
2 tsp. horseradish
1/2 tsp. curry powder
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Dip

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