Vegetable Dip (2) — Snacks & Appetizers recipe

Vegetable Dip (2)

Eats Now Editorial Team  · 353 kcal  · Snacks & Appetizers

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Try this homemade Vegetable Dip (2) recipe the whole family will love. Made with mayonnaise, onion flakes, dill weed and salt. Easy step-by-step instruc…

This Vegetable Dip (2) relies on simple, everyday ingredients such as mayonnaise, onion flakes, dill weed and lawry's salt. It comes together quickly and makes 4 servings, at about 353 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers
Servings: persons

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