How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Marinated Antipasto?

You need 14 ingredients. The key ingredients include: 2 jars Artichoke Hearts, Drained, Reserve Juice, 1 pound Fresh Mushrooms, Halved, 1 jar Stuffed Olives, 6 Oz., 1/4 pounds Genoa Salami, and more.

Is Marinated Antipasto suitable as snacks & appetizers?

Yes, Marinated Antipasto falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Marinated Antipasto?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Marinated Antipasto Recipe

Name: Marinated Antipasto
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 jars Artichoke Hearts, Drained, Reserve Juice; 1 pound Fresh Mushrooms, Halved; 1 jar Stuffed Olives, 6 Oz.; 1/4 pounds Genoa Salami; 1 can Pitted Black Olives, 16 Oz., Drained; 1/2 pounds Mozzarella Cheese, Cubed; 1/2 pounds Sharp Cheddar Cheese, Cubed; 2 whole Tomatoes, Quartered; 1 teaspoon Garlic Salt Or Garlic Powder; 1/2 cups Wine Vinegar; 2/3 cups Extra Virgin Olive Oil; 1/2 teaspoons Black Pepper; 1/2 teaspoons Dry Mustard; 1/2 teaspoons Italian Seasoning

Marinated Antipasto

Eats Now Editorial Team · 782 kcal · Snacks & Appetizers

Marinated Antipasto – a delicious recipe with Hearts, Mushrooms, Olives, u00bc, Black Olives, Mozzarella Cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Marinated Antipasto

How did you like this recipe?

Frequently Asked Questions