How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Crab Cake Au Gratin?

You need 9 ingredients. The key ingredients include: 1 zucchini large, halved lengthwise and thinly sliced, 1/2 cup sweet onion, 1 cup red bell pepper finely chopped, 2 tablespoons promise buttery spread, and more.

Is Vegetable Crab Cake Au Gratin suitable as seafood?

Yes, Vegetable Crab Cake Au Gratin falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vegetable Crab Cake Au Gratin?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Crab Cake Au Gratin Recipe

Name: Vegetable Crab Cake Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 zucchini large, halved lengthwise and thinly sliced; 1/2 cup sweet onion; 1 cup red bell pepper finely chopped; 2 tablespoons promise buttery spread; 6 ounces crab meat fresh, or 6 oz. fancy white crab meat, drained; 1 tablespoon lemon juice; 4 whole butter crackers; 1 tablespoon grated Parmesan cheese; 1 tablespoon Hellmann's(R) or Best Foods(R) Light Mayonnaise

Vegetable Crab Cake Au Gratin – a delicious recipe with zucchini, sweet onion, red bell pepper, promise buttery spread, crab meat, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 zucchini large, halved lengthwise and thinly sliced
1/2 cup sweet onion
1 cup red bell pepper finely chopped
2 tablespoons promise buttery spread
6 ounces crab meat fresh, or 6 oz. fancy white crab meat, drained
1 tablespoon lemon juice
4 whole butter crackers
1 tablespoon grated Parmesan cheese
1 tablespoon Hellmann's(R) or Best Foods(R) Light Mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
845 kcal
Category
Seafood

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