How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 8 ingredients. The key ingredients include: 1 can corn, 1 can peas, 2 c. cooked diced carrots, 1 box saltines (7 oz.), and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 can corn; 1 can peas; 2 c. cooked diced carrots; 1 box saltines (7 oz.); 1/2 tsp. pepper; 1 1/2 tsp. salt; 3 c. milk; butter

Vegetable Casserole – a delicious recipe with corn, peas, carrots, saltines, pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can corn
1 can peas
2 c. cooked diced carrots
1 box saltines (7 oz.)
1/2 tsp. pepper
1 1/2 tsp. salt
3 c. milk
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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