How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 20 oz. pkg. frozen mixed vegetables, cooked and drained, 1 c. mayonnaise, 1 c. grated cheese, 1/2 c. diced onions, and more.

Is Vegetable Casserole suitable as general?

Yes, Vegetable Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 20 oz. pkg. frozen mixed vegetables, cooked and drained; 1 c. mayonnaise; 1 c. grated cheese; 1/2 c. diced onions; 1 8 oz. can drained, sliced water chestnuts; 2 c. seasoned croutons or crackers; 1/2 stick butter

Vegetable Casserole – a delicious recipe with mixed vegetables, mayonnaise, grated cheese, onions, water, croutons. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 20 oz. pkg. frozen mixed vegetables, cooked and drained
1 c. mayonnaise
1 c. grated cheese
1/2 c. diced onions
1 8 oz. can drained, sliced water chestnuts
2 c. seasoned croutons or crackers
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
General

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