How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 medium onion, chopped (3/4 c.), 1 tsp. salt, dash of pepper, and more.

Is Vegetable Casserole suitable as soups & stews?

Yes, Vegetable Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Casserole Recipe

Name: Vegetable Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 1 medium onion, chopped (3/4 c.); 1 tsp. salt; dash of pepper; 1 can condensed tomato soup; 1 pkg. frozen mixed vegetables; 1/2 pkg. instant mashed potatoes

Vegetable Casserole – a delicious recipe with ground beef, onion, salt, pepper, tomato soup, mixed vegetables. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 medium onion, chopped (3/4 c.)
1 tsp. salt
dash of pepper
1 can condensed tomato soup
1 pkg. frozen mixed vegetables
1/2 pkg. instant mashed potatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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