How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Soup (Crockpot) Recipe?

You need 6 ingredients. The key ingredients include: 2 lbs. soup bones or possibly 1 pound beef shortribs, 1 teaspoon salt, 1 sm. onion, minced, 1 c. diced carrots, and more.

Is Vegetable Beef Soup (Crockpot) Recipe suitable as soups & stews?

Yes, Vegetable Beef Soup (Crockpot) Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Soup (Crockpot) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Soup (Crockpot) Recipe Recipe

Name: Vegetable Beef Soup (Crockpot) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. soup bones or possibly 1 pound beef shortribs; 1 teaspoon salt; 1 sm. onion, minced; 1 c. diced carrots; 1/2 c. diced celery; Water to cover

Vegetable Beef Soup (Crockpot) Recipe – a delicious recipe with beef shortribs, salt, onion, carrots, celery, Water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lbs. soup bones or possibly 1 pound beef shortribs
1 teaspoon salt
1 sm. onion, minced
1 c. diced carrots
1/2 c. diced celery
Water to cover

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Beef Soup (Crockpot) Recipe

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