Picante Sauce

Name: Picante Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 tomatoes; 2 cups green chili peppers; 4 cups chopped onion; 1/2 cup sugar; 1/3 cup canning salt; 2 1/2 cups vinegar; 2 tablespoons cumin; 1 tablespoons pepper; 1 teaspoon alum; 3 teaspoon garlic salt

Eats Now Editorial Team · 364 kcal · Soups & Stews

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Picante Sauce – a delicious recipe with tomatoes, green chili peppers, onion, sugar, canning salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

16 tomatoes
2 cups green chili peppers
4 cups chopped onion
1/2 cup sugar
1/3 cup canning salt
2 1/2 cups vinegar
2 tablespoons cumin
1 tablespoons pepper
1 teaspoon alum
3 teaspoon garlic salt

1
Peel and quarter tomatoes. Add all ingredients to tomatoes and boil for 2 hours. Process.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 16 tomatoes, 2 cups green chili peppers, 4 cups chopped onion, 1/2 cup sugar, and more.

Yes, Picante Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
364 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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