How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Patties?

You need 7 ingredients. The key ingredients include: 1 lb. ground chuck, 3 potatoes, sliced, 3 carrots, sliced, 1 onion, sliced, and more.

Is Vegetable Beef Patties suitable as meat & poultry?

Yes, Vegetable Beef Patties falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Patties?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Patties Recipe

Name: Vegetable Beef Patties
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 3 potatoes, sliced; 3 carrots, sliced; 1 onion, sliced; salt; pepper; butter

Vegetable Beef Patties – a delicious recipe with ground chuck, potatoes, carrots, onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground chuck
3 potatoes, sliced
3 carrots, sliced
1 onion, sliced
salt
pepper
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Beef Patties

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