How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Beef Egg Rolls?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 Tbsp. sesame oil, 4 Tbsp. oyster sauce (optional), 1/2 c. onion, chopped, and more.

Is Vegetable Beef Egg Rolls suitable as snacks & appetizers?

Yes, Vegetable Beef Egg Rolls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Vegetable Beef Egg Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Egg Rolls Recipe

Name: Vegetable Beef Egg Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 1/2 lb. ground beef; 2 Tbsp. sesame oil; 4 Tbsp. oyster sauce (optional); 1/2 c. onion, chopped; 1/2 head cabbage, chopped; 1/2 c. carrots, shredded; 1 pkg. egg roll wrappers; 2 tsp. garlic powder; 2 tsp. pepper; cooking oil (for frying)

Vegetable Beef Egg Rolls

Eats Now Editorial Team · Snacks & Appetizers

Vegetable Beef Egg Rolls – a delicious recipe with ground beef, sesame oil, oyster sauce, onion, cabbage, carrots. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Vegetable Beef Egg Rolls

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