Vegetable Beef Dinner With Dumplings Recipe Recipe

Name: Vegetable Beef Dinner With Dumplings Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lbs. grnd beef; 1/2 c. minced onion; 1 (26 ounce.) can condensed vegetable soup; 1 lg. potato, pared and diced; 1 1/2 c. water; 1/2 c. sliced celery; 2 teaspoon salt; 1/2 teaspoon pepper; 2 c. Bisquick baking mix; 2/3 c. lowfat milk; Parsley sprigs

Servings: persons

1 1/2 lbs. grnd beef
1/2 c. minced onion
1 (26 ounce.) can condensed vegetable soup
1 lg. potato, pared and diced
1 1/2 c. water
1/2 c. sliced celery
2 teaspoon salt
1/2 teaspoon pepper
2 c. Bisquick baking mix
2/3 c. lowfat milk
Parsley sprigs

1
Cook and stir grnd beef and onion in Dutch oven till beef is light brown and onion is tender; drain.
2
Stir in soup, potato, water, celery, salt, and pepper.
3
Heat to boiling; reduce heat.
4
Cover and simmer 20 min.
5
Stir baking mix and lowfat milk to a soft dough.
6
Drop by spoonfuls onto beef mix (don't drop into liquid).
7
Cook, uncovered, over low heat 10 min.
8
Cover and cook 10 min longer.
9
Garnish with parsley.

486

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lbs. grnd beef, 1/2 c. minced onion, 1 (26 ounce.) can condensed vegetable soup, 1 lg. potato, pared and diced, and more.

Yes, Vegetable Beef Dinner With Dumplings Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Beef Dinner With Dumplings Recipe

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