How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable And Black-Eyed Pea Soup?

You need 10 ingredients. The key ingredients include: 6 oz. cooked, diced ham, 4 medium carrots, sliced thin, 3 pieces celery, chopped, 1 medium onion, diced, and more.

Is Vegetable And Black-Eyed Pea Soup suitable as soups & stews?

Yes, Vegetable And Black-Eyed Pea Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable And Black-Eyed Pea Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable And Black-Eyed Pea Soup Recipe

Name: Vegetable And Black-Eyed Pea Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. cooked, diced ham; 4 medium carrots, sliced thin; 3 pieces celery, chopped; 1 medium onion, diced; 1 zucchini (about 1/2 lb.), peeled and cut into 1/4-inch pieces; 2 Tbsp. salad oil; 2 (16 oz.) cans black-eyed peas, drained and rinsed; 2 (14 to 16 oz.) cans stewed tomatoes, drained; 1 (13 to 14 oz.) can chicken broth; 1/4 tsp. black pepper

Vegetable And Black-Eyed Pea Soup

Eats Now Editorial Team · 284 kcal · Soups & Stews

Vegetable And Black-Eyed Pea Soup – a delicious recipe with ham, carrots, celery, onion, zucchini, salad oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable And Black-Eyed Pea Soup

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