Warm up with this hearty Garbanzo Stew And Dumplings recipe. Made with garbanzo beans, onion, margarine and flour. Easy step-by-step instructions included.
This Garbanzo Stew And Dumplings relies on simple, everyday ingredients such as small onion, chopped, margarine, flour and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 96 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026