How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan White Chili?

You need 11 ingredients. The key ingredients include: 2 cups Vegetable stock, 1 can northern beans, drained, 1 can navy beans, drained, 2 cloves garlic, chopped, and more.

Is Vegan White Chili suitable as soups & stews?

Yes, Vegan White Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan White Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan White Chili Recipe

Name: Vegan White Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Vegetable stock; 1 can northern beans, drained; 1 can navy beans, drained; 2 cloves garlic, chopped; 1/2 onion; 16 ounces fresh mild salsa; 1/4 cup jalepenos, chopped; 16 ounces frozen corn; 1 teaspoon cumin; 1 pint fresh mushrooms, white button or baby bella, medium chop; 1/2 cup chipotle style salsa or 2 chilis in adobo, chopped

Warm up with this hearty Vegan White Chili recipe. Made with Vegetable stock, northern beans, navy beans and garlic. Easy step-by-step instructions incl…

This Vegan White Chili relies on simple, everyday ingredients such as vegetable stock, northern beans, drained, navy beans, drained and garlic, chopped. It comes together quickly and makes 4 servings, at about 376 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Vegan White Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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