How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Vanilla + Strawberry Protein Pancakes?

You need 9 ingredients. The key ingredients include: 1 Scoop Vanilla Protein (I use Vega Smoothie), 1 Tbls Tahini, 4 Tbls Maple Syrup, 1 Cup Unsweetened Almond Milk, and more.

Is Vegan Vanilla + Strawberry Protein Pancakes suitable as breakfast?

Yes, Vegan Vanilla + Strawberry Protein Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Vegan Vanilla + Strawberry Protein Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegan Vanilla + Strawberry Protein Pancakes Recipe

Name: Vegan Vanilla + Strawberry Protein Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Scoop Vanilla Protein (I use Vega Smoothie); 1 Tbls Tahini; 4 Tbls Maple Syrup; 1 Cup Unsweetened Almond Milk; 1 tsp Baking Powder; 1 pinch salt; 1 cup chopped strawberries; 1 cup wholewheat flour (spelt and buckwheat work too); Coconut oil, for greasing

Start your day right with this Vegan Vanilla + Strawberry Protein Pancakes recipe. Made with Vanilla, Tahini, Maple Syrup and Milk. Easy step-by-step in…

This Vegan Vanilla + Strawberry Protein Pancakes relies on simple, everyday ingredients such as tbls tahini, tbls maple syrup, unsweetened almond milk and baking powder. It comes together quickly and makes 4 servings, at about 802 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 Scoop Vanilla Protein (I use Vega Smoothie)
1 Tbls Tahini
4 Tbls Maple Syrup
1 Cup Unsweetened Almond Milk
1 tsp Baking Powder
1 pinch salt
1 cup chopped strawberries
1 cup wholewheat flour (spelt and buckwheat work too)
Coconut oil, for greasing

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Quick Info

Servings
4 servings
Calories
802 kcal
Category
Breakfast

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Vegan Vanilla + Strawberry Protein Pancakes

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