How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Taco Chili?

You need 9 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 pound sliced fresh mushrooms, 2 cloves garlic, minced, 1 small onion, finely chopped, and more.

Is Vegan Taco Chili suitable as soups & stews?

Yes, Vegan Taco Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegan Taco Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Taco Chili Recipe

Name: Vegan Taco Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 pound sliced fresh mushrooms; 2 cloves garlic, minced; 1 small onion, finely chopped; 2 stalks celery, chopped; 1 (29 ounce) can tomato sauce; 1 (6 ounce) can tomato paste; 3 (15 ounce) cans kidney beans; 1 (11 ounce) can Mexican-style corn

Vegan Taco Chili – a delicious recipe with olive oil, mushrooms, garlic, onion, stalks celery, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1 pound sliced fresh mushrooms
2 cloves garlic, minced
1 small onion, finely chopped
2 stalks celery, chopped
1 (29 ounce) can tomato sauce
1 (6 ounce) can tomato paste
3 (15 ounce) cans kidney beans
1 (11 ounce) can Mexican-style corn

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
200 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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