Try this homemade Vegan Strawberry Curd (Slightly Soused!) recipe the whole family will love. Made with strawberries, sugar, lemon juice and lemon. Easy…
This Vegan Strawberry Curd (Slightly Soused!) relies on simple, everyday ingredients such as fresh lemon juice, lemon, zest of and tapioca starch. It comes together quickly and makes 4 servings, at about 68 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026