How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for French (Puy) Lentils With Beets, (Vegan, Vegetarian)?

You need 10 ingredients. The key ingredients include: 1 cup of puy lentils (boiled in salted water till tender and drained, 25mins approx), 4 whole baby beets (cooked till tender, peeled, cut into medium wedges), 1/2 red onion, cut into thin wedges, 1/2 cup parsley, chopped, and more.

Is French (Puy) Lentils With Beets, (Vegan, Vegetarian) suitable as vegetarian?

Yes, French (Puy) Lentils With Beets, (Vegan, Vegetarian) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover French (Puy) Lentils With Beets, (Vegan, Vegetarian)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

French (Puy) Lentils With Beets, (Vegan, Vegetarian) Recipe

Name: French (Puy) Lentils With Beets, (Vegan, Vegetarian)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup of puy lentils (boiled in salted water till tender and drained, 25mins approx); 4 whole baby beets (cooked till tender, peeled, cut into medium wedges); 1/2 red onion, cut into thin wedges; 1/2 cup parsley, chopped; 1/2 cup coriander, chopped; 1 garlic clove, minced; 3 tablespoons olive oil; 1 tablespoon grainy mustard; 2 tablespoons lemon juice; 1/3 cup of crumbled feta (optional)

French (Puy) Lentils With Beets, (Vegan, Vegetarian)

Eats Now Editorial Team · 266 kcal · Vegetarian

French (Puy) Lentils With Beets, (Vegan, Vegetarian) – a delicious recipe with puy lentils, baby beets, red onion, parsley, coriander, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

French (Puy) Lentils With Beets, (Vegan, Vegetarian)

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