How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegan Curry In A Hurry In 6 Minutes?

You need 12 ingredients. The key ingredients include: 20 okra, 1 carrot, 4 medium roma tomato, 1 large onion, and more.

Is Vegan Curry In A Hurry In 6 Minutes suitable as vegetarian?

Yes, Vegan Curry In A Hurry In 6 Minutes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegan Curry In A Hurry In 6 Minutes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegan Curry In A Hurry In 6 Minutes Recipe

Name: Vegan Curry In A Hurry In 6 Minutes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 okra; 1 carrot; 4 medium roma tomato; 1 large onion; 1 cup fresh coriander leaf and stem; 4 garlic; 4 small shallot or onion; 1 thumb size ginger; 3 tbsp oil; 2 tbsp sambal or sambal olek; 200 ml coconut milk; 2 cup water

Try this homemade Vegan Curry In A Hurry In 6 Minutes recipe the whole family will love. Made with okra, carrot, roma tomato and onion. Easy step-by-ste…

This Vegan Curry In A Hurry In 6 Minutes relies on simple, everyday ingredients such as okra, carrot, medium roma tomato and large onion. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegan Curry In A Hurry In 6 Minutes

Tips for the best results

Variations & substitutions

My Personal Notes

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